Day 18: July 16, 2015
The wind died down after dark so our anchorage
became glassy again which leads to a great night’s sleep. It was cold in the cabin when we awoke. Our thermometer said 54 degrees. Survival in that frigid state demanded that
the coffee be on the burner before we left the blankets. That being impossible, I got up and lit the
stove.
We had bacon, eggs and toast for our first meal of
the day. Our plan was to head over to
the village of Castine and pick up a few supplies and tour this historic little
town.
We headed out at about 9:00 and although the sun was
shining brightly, the air
was still cold so we were layered up with sweaters
and windbreakers. The trip was a bit
over a mile and we were bumping along in a light chop in the Dink into which waves periodically
splashed to remind us that the waters of northern Maine are still really cold.
The Pentagoet Inn, where the Maritime Academy originated |
We pulled up to the town dock where we were offered
a 2 hour free stay. Their dinghy dock is
located just behind where the L’Hermione
had been moored two days ago. She was
scheduled to leave Castine at 6:00am this morning, however, for some reason,
she left at 9:00 last evening. At that
time, we heard 10 cannon blasts and I commented that maybe she was leaving but
we discussed the fact that they would probably not leave in the dark. Wrong!
There was ample evidence that festivities had
continued into late last night. The
cleanup crews were hard at work and the tent rental folks were disassembling
their products. We were amazed at the
number of stands that were obviously established for this gala event. There
were still some folks milling around many of whom appeared to be preparing to
leave.
Janine picked up a map of the town that showed
historic sites so we began walking. At
one point, I was taking a picture of a sign depicting some historic event when
a lady came along and struck up a conversation.
She was a summer resident of the house behind the sign that I was
photographing. That
house was an old
barn/stable for an estate that was located on the next property. Her family was in the process of remodeling
the stable into another home/cottage for her grown children. On the water’s
edge was a really neat boat house that she and her husband had converted into
their summer home. We spent quite a bit
of time talking about the history of the town and her home.
The boathouse summer residence |
Many of the homes along the waterfront were restored
old 17th and 18th century Georgian and Federal dwellings, all in perfect repair and painted white with beautiful flowers and
landscaping.
As we continued our walk, we passed a number of
historic signs that depicted military happenings on this peninsula. It seems that Castine was first inhabited by
Europeans in the early 1600s. From then
on, the area changed hands regularly between the French and English and once,
for a few days the Dutch. “Something
like 16 different fortifications were built on the peninsula, of which Fort
George and Fort Madison are still recognizable today.” (The quote from our tour
guide
book.)
In 1779, there was an incident between the new
American Republic and the British who had landed in Castine earlier that
year. According to our guide book, “…
the republic suffered its worst defeat until Pearl Harbor, 162 years
later. … we lost 17 armed vessels, 24
transports, 474 men to a smaller British force”
An interesting discussion of this expedition can be found at http://penobscot1779.tripod.com/PE%20history.htm
Fort Madison, 1808 |
Castine is home of the Maine Maritime Academy, a
prestigious training school for professional seamen. This co-educational institution offers 18
different degrees ranging from associate, to master’s degrees in engineering,
business, science and education. Their
student body is made up of approximately 950 students. The have several training vessels including a
decommissioned Naval fast Oceanographic Research Vessel. The State
of Maine is 450 feet long, 72 feet wide and draws 30 feet of water. They also have the training vessel, Bowdoin, an 88
Back at the town dock, we stopped at a little carryout for a
lobster roll before returning to Dink and
our trip back to Second Wind.
We spent the remainder of the afternoon lounging around and
reading on the boat. It was another
beautiful Maine day. The sun is hot and
burning. When in the shade, you feel the cool 70 degree temperatures.
For dinner we prepared a chicken fettuccini dish. We weren’t especially hungry so the only
other item on our menu was the last two small pieces of carrot cake.
More reading and bed as per usual.
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